Monday, August 24, 2009

Seven Layer Mexican Dip

Rosalie called me this morning to find out how to make Seven Layer Dip. It is pretty easy to make and it is always a winner. Wherever I go, if this is served, it is one of the first things gone.

Seven Layer Mexican Dip

Layer the following items in a 9x13 pan or serving tray:

2 cans refried beans (or bean dip)
3 mashed avocados mixed with 1 t. lemon juice
8 oz. sour cream mixed with 1 pkg. or less of Taco seasoning.
grated cheese
1 can chopped olives
1 bunch chopped green onions
chopped tomatoes.

Serve with lots of tortilla chips

No comments:

Post a Comment